Tangy, savory Sloppy Joe casserole with beef, veggies, bread, and melted cheddar cheese in one comforting dish.
# Components:
→ Protein
01 - 1 pound ground beef
→ Sauce & Seasoning
02 - 1 can (15 oz) sloppy joe sauce (e.g., Manwich)
→ Vegetables
03 - 1 cup frozen mixed vegetables (peas, carrots, corn), thawed
→ Bread Layer
04 - 4 cups cubed soft sandwich bread (approximately 5 to 6 slices)
→ Cheese
05 - 1½ cups shredded cheddar cheese
# Directions:
01 - Preheat the oven to 375°F and lightly grease a 9x13-inch baking dish.
02 - In a large skillet over medium-high heat, brown the ground beef until fully cooked, breaking it apart with a spoon, about 6 to 8 minutes. Drain any excess fat.
03 - Add the sloppy joe sauce and thawed mixed vegetables to the beef. Simmer for 2 to 3 minutes until heated through.
04 - Spread the cubed bread evenly in the prepared baking dish, then pour the beef mixture over it, distributing evenly.
05 - Sprinkle shredded cheddar cheese over the top.
06 - Bake uncovered for 20 to 25 minutes until the cheese is melted and bubbling and the dish is heated throughout.
07 - Allow the casserole to stand for 5 minutes before serving.
