Horse Head Sandwich Cutouts (Print Version)

Fun horse head shaped sandwich cutouts with creamy cheese, deli meat or cucumber, decorated with olives and carrot mane.

# Components:

→ Sandwich Base

01 - 8 slices soft whole wheat or white sandwich bread

→ Filling

02 - 4 tablespoons cream cheese, softened
03 - 4 slices mild cheddar cheese
04 - 4 slices deli turkey or ham (optional), or substitute with cucumber slices for vegetarian

→ Decoration

05 - 8 small black olives, sliced for eyes and nostrils
06 - 1 small carrot, julienned for mane
07 - 2 tablespoons mayonnaise or butter (optional, for spreading)

# Directions:

01 - Lightly spread mayonnaise or butter on each bread slice, if desired.
02 - Use a horse head-shaped cookie cutter to cut 8 horse head shapes from the bread slices.
03 - On 4 bread cutouts, layer one slice of cheddar cheese and turkey or cucumber. Spread a thin layer of cream cheese inside the top bread cutouts.
04 - Place the cream cheese-spread top bread cutout over the filling to form sandwiches.
05 - Attach small pieces of black olive for eyes and nostrils using a dab of cream cheese as adhesive if needed.
06 - Arrange julienned carrot strips along the neck or top of each horse head to resemble a mane.
07 - Carefully place sandwiches into lunchboxes to maintain their shape.

# Expert Advice:

01 -
  • Fun shape that kids enjoy
  • Customizable fillings for all diets
02 -
  • Use whole grain bread for more fiber and nutrition
  • For vegan option use plant-based cheese and omit meat
03 -
  • Let kids help assemble and decorate their own horse heads for a fun lunch activity
  • Serve with fresh fruit and veggie sticks for a balanced meal
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